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FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen

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  • FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen

FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen

By Arslan Sajid

  • Food Safety ,
  • 05 Mar

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 49 pounds of frozen, fully cooked, not shelf stable chicken sriracha…

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